Chocolate Marshmallow Brownies.
You can cook Chocolate Marshmallow Brownies using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chocolate Marshmallow Brownies
- Prepare of Brownie.
- It's 1 cup of butter softened to room temp.
- You need 2 cups of sugar.
- You need 1/3 cup of cocoa.
- You need 4 of eggs.
- You need 1 1/2 cups of flour.
- Prepare 1 teaspoon of salt.
- It's 2 teaspoons of vanilla.
- You need 10 ounces of miniature marshmallows.
- Prepare of Frosting.
- It's 1/2 cup of butter softened.
- Prepare 2 Tablespoons of milk.
- It's 1 teaspoon of vanilla.
- You need 4 Tablespoons of cocoa powder.
- Prepare 3 cups of powdered sugar.
Chocolate Marshmallow Brownies step by step
- Brownies Mix softened butter and blend in sugar and cocoa. Beat together and add 4 eggs, one at a time, mixing after each one Add flour, salt and vanilla and mix well. Spread on large half sheet baking pan that has been lightly greased. They are about 18 x 13 x 1 inch..
- Bake 22-25 minutes at 350..
- Remove from oven and cover entire top with 1 package of miniature marshmallows..
- Return to oven for 3 minutes, until marshmallows are soft and puffy. Cool completely and frost with chocolate frosting..
- Frosting Mix all ingredients with a hand mixer until smooth. Add more powdered sugar or milk until you reach desired consistency and spread on top of bars..
- Notes- I came up with this on my period bc I was caving choices, this sure did hit the spot..