Sabtu, 19 September 2020
Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice. Set aside a portion of the ampalaya and some of the sauce. Fry the tuyo or dried salted herring in oil and set aside, with a bit of the oil. In a pan sauté some onions and garlic in oil.
You can cook Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice
- It's 1 portion of Sautéed Bitter Gourd (ampalaya) with Tomatoes dish.
- It's of Dried Salted Herring (Tuyo), fried in oil.
- You need 1 portion of day old rice from the fridge.
- Prepare of Garlic clove, chopped.
- You need 1/4 of onion, chopped.
- You need of Few drops Knorr Liquid seasoning or similar.
Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice instructions
- Cook the gourd or ampalaya this way- https://cookpad.com/us/recipes/14476574-savory-sauteed-bitter-gourd-with-tomatoes-ampalaya?invite_token=nWvcXB2yLewUHxBbcjynZgJU&shared_at=1615210637.
- Set aside a portion of the ampalaya and some of the sauce..
- Fry the tuyo or dried salted herring in oil and set aside, with a bit of the oil..
- In a pan sauté some onions and garlic in oil. Then add the day old rice. Crumble it to pieces with your (clean) hand as you drop it in the pan..
- With a Turner or Spatula, sauté until the individual rice bits are not longer sticking together. Add a few drops of the oil from the fried herring as you do this. This adds a good salty umami flavor to the rice..
- Drop in a portion of the Sautéed Bitter Gourd in Tomato dish that you set aside, including some of the sauce. Mix in well. Add a dash of your favorite seasoning, I use Knorr. Season lightly, as the fish is already salty..
- Once you are satisfied with the taste and look of the rice, you are ready to plate. Top it with the fried herring..