Recipe: Appetizing Butter Biscuits

Butter Biscuits.

You can cook Butter Biscuits using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Butter Biscuits

1. You need of Self Rising Flour.
2. It's of Salt.
3. Prepare of Egg, lightly beaten.
4. You need of Milk.
5. It's of Butter, melted.
6. You need of Butter, cold and somewhat solid.

Butter Biscuits instructions

1. In a large mixing bowl add the Flour (more flour u use the more biscuits u make). Add the salt and egg and 1 stick of melted butter. Mix well adding enough milk at a time til a soft dough forms. Cut the cold butter into cubes and add to dough..
2. On a well floured surface pour dough out onto four. Sprinkle top of dough with a flour. Mix and slightly knead but don't over do it til u can still see little chunks of Butter throughout. Using a rolling pin lightly floured lightly roll out the dough til desired thickness. Using a round cookie cutter sprayed with nonstick cooking spray and cut out the biscuits. Cover with a damp clothe and let rise for bout 30-45 minutes til puffy..
3. Preheat oven to 400°F while biscuits are rising. Once biscuits are puffy arrange them slightly apart on a nonstick sheet/cookie pan. Bake for 7-8minutes til light golden brown. Remove from oven and serve immediately 😋.