Recipe: Tasty Vegan Christmas Canapes #festivefood1

Vegan Christmas Canapes #festivefood1.

You can have Vegan Christmas Canapes #festivefood1 using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vegan Christmas Canapes #festivefood1

1. You need 1 can of boiled chick peas.
2. You need 1/2 cup of green peas.
3. You need 1/2 cup of butternut squash.
4. It's 1/2 cup of spinach.
5. You need 2 of medium size potatoes.
6. You need 1/4 tsp of turmeric powder.
7. You need 1/4 tsp of chilli powder.
8. Prepare 1/4 tsp of garam Masala powder.
9. It's 1 tbsp of tomato paste.
10. You need 1/4 tsp of panch phoron.
11. It's 2 tbsp of olive oil.
12. You need to taste of Salt.
13. It's 1/2 cup of fresh coriander.
14. Prepare 1/4 tsp of ginger and garlic paste.
15. Prepare 1 of bay leaf.

Vegan Christmas Canapes #festivefood1 instructions

1. Cut the butternut squash into small pieces..
2. In a saucepan add oil, bay leaf, onion and panch phoron. Fry them for few minutes. Then add ginger and garlic paste. Add some water..
3. Then mix all the spices and fry them..
4. Add all the vegetables except spinach. Cook them for 10mins. Then add spinach..
5. .
6. Boil the potatoes separately. Then mash them. Add 1/4 cup of fried onion and salt. Green chillies are optional. I have used here 1 green chilli..
7. Once they are cooked turn off the gas. Then add the mash potato with them. I have made them in ball shapes. Then fry them either bread crumbs or flour. I have used here flour..
8. I have decorated here with cranberry sauce and dairy free cheese.Hope everyone will like it...😊.