Easiest Way to Make Tasty Healthy Greek Yogurt Brownies

Healthy Greek Yogurt Brownies.

You can have Healthy Greek Yogurt Brownies using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Healthy Greek Yogurt Brownies

1. It's 40 g (1/4 cup) of chocolate, chopped.
2. You need 123 g (1/2 cup) of non-fat Greek yogurt, room temp.
3. Prepare 60 g (1/4 cup) of white sugar (Isomalt, if needed).
4. It's 45 g (1/3 cup) of all-purpose flour (gluten free, if needed).
5. You need 25 g (1/4 cup) of cocoa powder.
6. It's 1/4 tsp of baking soda.
7. It's 59 ml (1/4 cup) of unsweetened almond milk.
8. It's of Optional: 60 g (1/4 cup) chocolate chips.

Healthy Greek Yogurt Brownies instructions

1. Preheat the oven to 180C/350F. Line a 5" (14 cm) square pan with parchment paper, and set aside..
2. In a microwave-safe bowl, melt your chopped chocolate. Let sit for 1-2 minutes, before adding your yogurt and sugar. Whisk until smooth and transfer to a large mixing bowl..
3. Add the flour, cocoa powder, and baking soda, and mix until just combined. Add your milk and mix well, until fully incorporated. Fold through your chocolate chips, if using them..
4. Transfer to the lined pan and bake the brownies for 27 minutes, or until a skewer comes out tiny bit wet. Remove from the oven and let cool in the pan for 10 minutes, before carefully transferring to a wire rack to cool completely. Use a hot knife to cut into 9 squares. Enjoy!.