Easiest Way to Make Perfect 10 Minute Dairy Free Drop Biscuits

10 Minute Dairy Free Drop Biscuits.

You can cook 10 Minute Dairy Free Drop Biscuits using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of 10 Minute Dairy Free Drop Biscuits

1. Prepare 1 cup of all purpose flour.
2. Prepare 2 tsp. of baking powder.
3. It's 1 Tbsp of sugar.
4. It's 1/3 tsp. of salt.
5. Prepare 1/3 cup of vegetable oil.
6. Prepare 1/3 cup of water.
7. It's of Optional:.
8. It's of Cinnamon and sugar to sprinkle on top before baking.

10 Minute Dairy Free Drop Biscuits step by step

1. I sometimes have to avoid dairy in my diet and I always try to avoid making a batch of traditional biscuits on a busy work-week morning... Here's what I do instead.... Preheat oven to 400 degrees..
2. Mix all dry ingredients together in a bowl, mix in oil... I avoid shortening to prevent the extra time of cutting it in, a quick stir and add enough water to pull the dough together. You can use milk if you want but water works just as well. The trick is to add just a little too much liquid for traditional biscuits, you want the extra liquid to prevent them from drying out in the oven..
3. These are drop biscuits, drop about 7 clumps of uniform size on an ungreased baking sheet. Sprinkle cinnamon and sugar on top..
4. Bake for 10 minutes, allow to cool for a couple minutes before serving..